Aromas of blackberry, blueberry, and dried herbs with flavors of dark fruit, earthy notes, and a hint of spice. Smooth tannins and fresh acidity.

Bold aromas of blackberry jam, red cherries, and spicy white pepper. Flavors of black plum and dried herbs flood the palate, framed by a careful selection of oak.

Aromatics of black cherry, plum, and blackberry with flavors of blackberry jam and cranberry compote and notes of clove and cracked black pepper.

Aromas of cassis, black cherry, vanilla, espresso, and tobacco with flavors of ripe, lush black fruits, hints of chocolate, and savory spice.

Medium-plus to full-bodied, unfolding with layers of black cherry preserves, vanilla and hints of garrigue framed by a careful selection of oak.

Vibrant aromas of boysenberry jam, cherry and jasmine blossoms leap from the glass. Fresh acidity lifts powerful flavors of bramble fruit, cocoa and dried herbs.

Aromas of vibrant red and black cherries and plum mingle with hints of pepper spice, floral and herbal notes. Smooth yet velvety tannins.

Juicy red fruit, candied raspberry, and cinnamon spice on the nose with raspberry jam, bramble, red cherry, and cracked black pepper on the palate. 

Aromas of ripe blackberries, plums, and violets with layers of rich and concentrated flavors of black cherries, dark chocolate and a hint of tobacco. 

A classic expression of the region’s style. Aromas of blackcurrant, black cherry, mocha, and vanilla with flavors of bramble fruit, espresso, and cedar.